Jeff is from Sheridan, Michigan and attended college at Central Michigan University and Grand Rapids Community College. He earned his degree in Culinary Arts, and has been putting it to good use. Jeff is the Gourmet Import Specialist and he enjoys “learning about new products, working with customers, and sharing ideas.”

Jeff is no stranger to food preparation; he has worked as an executive chef in various restaurants, caterers and banquet facilities. Overall experience adds up to 20 years in the food industry; 4 of them with Superior. Another thing that Jeff enjoys about his job is being able to problem solve for customers by “helping them find the right product for the right application.” He is energized by his job and brings an excitement that is contagious to those he comes in contact with.

Fun facts: Jeff enjoys cooking (surprise) and playing guitar.

Contact Email
Jbrandon@superior-foods.com

Contact Phone
(800) 968-2772 ext.233
(616) 337-5539 (Cell)